Monastary

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Bean 'Monastary', flower. July 2017. ©Kelly

Grower: Kelly

Year: 2017

Accession: 328

Seed Source: Michelle Smith, Cape Breton, NS.

Comments:

2017 Awesome variety, did really well for me on the prairies in a non-ideal season. I started with a handful of seeds I received from Michelle on a trip to Truro, NS in 2016 and now have a good stock at the end of 2017 to really get a good harvest in 2018 so I can reshare as much as possible. Good for fresh and dried use, although do get the pods early to avoide woodiness.

Growth Observations

Growth Type: Bush

Bean Use: Fresh/dry

Maturity
Fresh: 54 days from sprouting
Dried: 89 days from sprouting

Stringless: Yes

History

  • Likely originally 'Vermont Cranberry', but grown by the Trappist monks in Tracadie NS since the 1930's and now genetically distinct.